Description
VITICULTURE: Farmed using organice methods and regenerative agriculture
Takaki studied Viticulture at
Leading with notes of toasted brioche and light strawberry cream and featuring brilliant acidity and a savory finish
2013 Domaine Henri Gouges Clos des Porrets Monopole
The 2019 Grolleau macerates for 10 days
2017 Clos Rougeard Saumur Blanc 'Breze', Loire, France Simonis VITICULTURE: Farmed using organice methodsChenin Blanc , Organic Farming
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