Description
The 39 year old vineyard
One of the northernmost vineyards in the Côte-d'Or
then the wine is transferred to foudre where it stays for fermentation and élevage
once daily punch downs • Racked to concrete tanks and rested for one-year
very little soda or beer readily available back in the days
2019 Xavier Vignon, Vacqueyras, Rhone, France Monteraponi The 39 year old vineyard60% Syrah, 30% Grenache, 10% Mourvdre Grenache fermented and aged in small concrete tanks. Syrah fermented in tanks, then (after malolactic fermentation) aged in barrels of one wine during 12 months. Mourvdre aged in combination of one to three year old barrels.
Exchange/Return Notes
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